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MIDDLETON BBQ COMPANY

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AUTHENTIC WOOD SMOKE

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WELCOME TO TRUE FLAVOR

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Testimonials

Full 1

“Middleton BBQ did a great job catering our rehearsal dinner at Capital Brewery last summer. Brian was very helpful and accommodating when making arrangements, the food and service were top notch, and our guests had delicious leftovers for the rest of the weekend. Thanks, Middleton BBQ!”
Jen Siegel

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“Middleton BBQ catered a welcoming dinner for our son’s recent wedding. Brian and Darlene were great to work with providing recommendations for side and quantities. They did a fantastic job providing Carolina vinegar style pulled pork BBQ – a special request from our son. We had ample food for a very hungry crowd….numerous positive comments from our guests. We were so glad to have found them for our event.”
Beth Ebert

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“The food is fantastic! Hands down the best beef brisket that I have ever had. I have dreams about their homemade Alabama White sauce!”
Anna Weickhardt

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“I would highly recommend the Middleton BBQ Company to anyone. After the unexpected death of my father, they were able to put together a delicious meal for our celebration of life ceremony with only four days notice. Not only was the price competitive, but the staff was organized, kind, and extremely helpful during this difficult time. We were able to feed close to 300 people and not once did we have to be concerned with setting up, maintaining the food line, or cleaning up after what turned out to be an extremely mentally and physically exhausting day. We can’t thank the Middleton BBQ Company enough for all they did to support our family that day. They will definitely be our first contact next time we need an event catered.”
Andy Moll

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“Brian and his team at Middleton BBQ have been nothing less than spectacular throughout our partnership! We primarily hire them for our Badgers football tailgate parties, which can see upwards of 400 of our customers that attend each and every home game. Never once have we had an issue with the level of service provided or the quality of food pushed out. When it comes to hosting events for our customers that requires delicious food, my first call is to Middleton BBQ! They really are an extension of our team. Give them a try – you won’t regret it!”
Bryan Lynch, Corporate Marketing Manager, First Supply

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“Thank you again for providing delicious BBQ to the Puppy Up Madison charity event at McKee Farms Park….The service we receive from Brian is exemplary, and he is very professional and responsive.”
Dr. Kai-Biu Shiu, Puppy Up Madison Co-Founder

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“If you’re looking for real ‘authentic’ Southern BBQ, Middleton BBQ (Brian Ezman) is the place to call. The food is absolutely fantastic, especially the beans. Very courteous and professional service, top notch.”
Chris Botteron, Branch Manager, Future Foam Inc.

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“Capital Brewery has worked with Middleton BBQ on multiple occasions, we are always pleased. Brian’s professionalism and excellent service make it easy to recommend him to potential customers hosting events at the Brewery. Middleton BBQ provides excellent BBQ and is always a crowd pleaser @ Capital Brewery.”
Cyndi Pisani, Director of Marketing, Capital Brewery

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“Middleton BBQ was great to work with! They were easy to get a hold of, very flexible in creating our menu, reasonably priced and I only heard amazing things about them before our event. At the event, they were ready ahead of time and the food was delicious. Thank you!”
Julia Bajereanu, Events Specialist, CAP Security

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“Middleton BBQ did a great job catering our rehearsal dinner at Capital Brewery last summer. Brian was very helpful and accommodating when making arrangements, the food and service were top notch, and our guests had delicious leftovers for the rest of the weekend. Thanks, Middleton BBQ!”
Marlies Patton

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About

Old School, Wood Fired Southern BBQ.

Meet the Pit Boss

Brian Ezman is a self-taught, BBQ chef that has over 30 years of custom, whole hog and BBQ cooking/smoking experience. His BBQ cooking roots and recipes were developed from spending years in the flooded cypress swamps of Coastal South Carolina with some of the finest backcountry cooks.

Our hardwood BBQ smoked meats are prepared fresh for the day of your event with our competition-made, reverse draft tank smoker. Our 12-hour, applewood smoked black angus brisket, is the wheelhouse of our meat selection.

Our Southern side selections are prepared from scratch and are taken from recipes which have have been passed down from many generations.

Brian Ezman Middleton BBQ
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